Pork, Half Pig

Approximately 80 lbs. of cuts

Cuts may include:

• Twelve chops, one rack of spare ribs and one tenderloin
  
• Two each of Boston butt roasts, boneless picnic roasts and smoked hams
  
• Smoked bacon including eight packages of sliced bacon (belly), one of guanciale (jowl) and three packages of diced ends
  
• Five pounds of ground pork, two packages each of maple breakfast links and sweet Italian pork sausages, and one package each of bratwurst, chouriço and kielbasa
  
• Two hocks and two trotters
  

$1,299.00